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Paleo Naked Burrito Bowls

Irena Macri
  • 55 minutes
  • Serves 4

INGREDIENTS

650 g

Beef mince

1

Brown onion, medium

1

Cucumber, medium

4 cloves

Garlic

1

Garlic clove, small

1/2 cup

Green onions, spring

1/2

Lime, Juice of

1

Long red chilli

1

Red chili chopped or chili flakes, small

2

Sweet potatoes, large

2

Tomatoes, large

1 can

Tomatoes or tomato passata

1 tsp

Coriander seeds, powder

1 1/2 tsp

Paprika, sweet

1 tsp

Paprika, smoked or sweet

2/3 cup

Red peppers, roasted

1 1/2 tsp

Sea salt

2

Generous pinch Sea salt

1 tsp

Turmeric, powder

1 tbsp

Ghee or coconut oil

4 tbsp

Olive oil

2 1/2 tsp

Cumin, powder

½ cup chopped fresh coriander/cilantro, leaves and stalks

Generous pinch of black paper