INGREDIENTS
Filling:
4
organic peaches, peeled and sliced
6 oz
organic raspberries (blueberries would be great or sub other berry of choice)
1 tbsp
raw honey or maple syrup
1 tsp
cinnamon
1 tbsp
ground flax
Topping:
1/3 cup
ground walnuts
3 tbsp
almond flour
1 tbsp
raw honey or maple syrup
1/2 tsp
cinnamon
1/2 tsp
vanilla extract
sea salt