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Sourdough Carrot Cake with Cream Cheese Frosting

www.culturesforhealth.com
  • 85 minutes
  • Serves 20

INGREDIENTS

1 cup

coconut oil

2 cups

unrefined cane sugar

1 cup

sourdough starter

2 tsps

vanilla extract

3

eggs

2 1/2 cups

sprouted grain flour

1 tsp

baking soda

1/2 tsp

salt

1 Tbsp

ground cinnamon

2 cups

carrots

1/2 cup

pineapple

1/2 cup

pecans

1/2 cup

coconut