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Gluten-Free, Dairy-Free Cranberry-Orange Sourdough Scones

www.culturesforhealth.com
  • minutes
  • Serves

INGREDIENTS

1 cup

sorghum flour

1/2 cup

brown rice flour

1/4 cup

tapioca flour

1/4 tsp

xanthan gum

6 Tbsps

solid coconut oil

1

egg

1/2 cup

coconut milk

1/2 cup

sourdough starter

1/2 cup

cranberries

1 tsp

orange zest

2 Tbsps

sugar

1 Tbsp

baking powder

1/4 tsp

baking soda

1/2 tsp

salt