INGREDIENTS
1/2 cup
Raisins
1
Egg
1/4 cup
Honey
1 1/2 cups
Almond flour
1 tsp
Baking powder
1/2 tbsp
Cinnamon
1/4 cup
Coconut sugar
1 pinch
Salt
1/2 cup
Tapioca flour
1 tbsp
Vanilla
2 tbsp
Coconut, unsweetened
1 tbsp
Flax seeds, ground
1 tbsp
Butter, grass fed