INGREDIENTS
1 can
canned black beans
1 can
canned tomatoes
340 gs
chicken meat
960 mls
chicken stock
1/2 cup
cilantro
2
ears of corn
3 tbsps
extra virgin olive oil
3 cloves
garlic
1
jalapeno pepper
1 tbsp
lime juice
1 can
red enchilada sauce
6 servings
salt
56 gs
shredded cheese
226 gs
shredded cheese
6 servings
tortilla chips
1 large
yellow onion