INGREDIENTS
4
chicken breasts
1 1/2 Tablespoons
seasoning
1 serving
salt/pepper
10 1/2 ozs
cream of chicken soup
8 ozs
cream
6 ozs
stuffing mix
3/4 cup
chicken broth
2 cups
green beans
1/2 cup
onions
1/2 cup
celery
1/4 cup
cranberries
1/2 cup
sausage
2 tsp
rosemary