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Elise Bauer

Elise Bauer
  • 25 minutes
  • Serves 4 to 6

INGREDIENTS

12

eggs, hard boiled* and peeled

1/4 cup

chopped green onion

1/2 cup

chopped celery

1/2 cup

chopped red bell pepper

3 tbsp

Dijon mustard

1/3 cup

mayonnaise

1 tbsp

cider, white wine or sherry vinegar

1

few drops of Tabasco or other hot sauce

1/4 tsp

paprika

Salt and black pepper