INGREDIENTS
1 cup
quick cook steel cut oats
1/3 cup
slivered almonds
2
pears, peeled and diced
1 tsp
cinnamon
1/4 tsp
cardamom
1/4 tsp
kosher salt
1 1/4 tsp
baking powder
2 1/3 cups
unsweetened vanilla almond milk (or milk of choice)
1/2 tsp
almond extract
1/2 tsp
vanilla extract
1/4 cup
honey
1
egg