INGREDIENTS
10
Basil, large leaves
1 1/2 cups
Cherry tomatoes
1
large clove Garlic
2 tbsp
Yellow onion, sweet
1/3 cup
Balsamic vinegar
2 tsp
Dijon mustard
1 tsp
Honey
8 oz
Cavatappi noodles
2
Black pepper, freshly ground
1
Kosher salt
1/2 cup
Olive oil, extra virgin
12 oz
Cherry size” mozzarella balls
1/3 cup
Parmesan cheese