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Favoreats

Favoreats LLC

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Blueberry Lemon Yogurt Cake

Cookie and Kate
  • 65 minutes
  • Serves 1

INGREDIENTS

1 cup

Blueberries, fresh or frozen

2

Lemons, medium

3

Eggs, large

2 tsp

Honey

2 tsp

Baking powder

1/2 tsp

Sea salt, fine grain

1 cup

Sugar

1/2 tsp

Vanilla extract, pure

1 1/2 cups

Whole wheat flour or regular whole wheat flour, white

1/2 cup

Olive oil, extra-virgin

3/4 cup

Whole-milk, plain