Low-Carb Meatball Subs

INGREDIENTS

1 lb

ground beef

1 clove

garlic (crushed)

1/4 tsp

dried basil

1/4 tsp

dried oregano

1/4 tsp

black pepper (freshly ground)

1/2 tsp

salt

1 1/2 cups

super fine almond flour

1 tsp

xanthan gum

1/4 tsp

salt

1/4 tsp

dried oregano

2 tsp

baking powder (grain free and aluminum free)

large egg

1 oz

cream cheese (room temperature)

2 cups

finely grated, part-skim mozzarella cheese

4 tbsp

spaghetti sauce ((check the carb content))

slices provolone cheese (cut in half)

2 tsp

fresh basil (chopped (optional))

1 tbsp

grated or finely chopped provolone cheese ((optional))