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Stir Fried Noodles with Crispy Tofu

salu-salo.com
  • 40 minutes
  • Serves 4

INGREDIENTS

350 gs

tofu

1 tbsp

cornstarch

6 tsps

vegetable oil

227 gs

shitake mushrooms

4 cloves

garlic

1 tbsp

ginger

3 cups

bite-size broccoli florets

3 tbsps

hoisin sauce

1 tbsp

soy sauce

1 tsp

asian chili sauce

3 pkgs

udon noodles

2

green onions

1 tsp

sesame oil