Chef Mike Isabella’s Shrimp Scampi

INGREDIENTS

3 oz

extra-virgin olive oil

Lbs large shrimp; peeled and deveined

1 lb

whole wheat linguini

1 1/2 cups

dry white wine

1/3 cup

fresh lemon juice

1/2 cup

low-sodium chicken broth

1 1/2 tbsp

minced garlic

1 cup

halved cherry tomatoes

kosher salt

1/2 tsp

cracked black pepper

1 tbsp

finely chopped fresh parsely

1 tbsp

finely chopped fresh basil