INGREDIENTS
2 Tbsps
extra virgin olive oil
2 stalks
celery
2 larges
carrots
1 large
onion
1
bell pepper
1 cup
green beans
1 small head
broccoli
2 large cloves
garlic
1 cup
peas
1/2 cup
butter
1/2 cup
all purpose flour
2 cups
heavy cream
2 cups
milk
4 cups
chicken stock
4 cups
sharp cheddar cheese
4 cups
a rotisserie chicken
1 serving
sea salt
1 serving
pepper