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Zucchini Bran Muffin

Natalie Monson
  • 25 minutes
  • Serves 18

INGREDIENTS

2 cups

Zucchini

2

Egg, large

3 cups

All-bran cereal

1/4 cup

Applesauce, unsweetened

2 1/2 tsp

Baking soda

2 1/2 cups

Flour

1/2 tsp

Salt

1/2 cup

Sugar

18

Standard - cupcake liners

1/4 cup

Butter, unsalted

2 cups

Buttermilk

1 cup

Water