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Easy Maryland Crab Cakes

cookingformysoul.com
  • 25 minutes
  • Serves 4

INGREDIENTS

1 large

egg

2 tbsp

mayonnaise

1 tsp

dijon mustard

1/2 tsp

worcestershire sauce

1/2 tsp

old bay seasoning

1/4 tsp

kosher salt

1 pinch

a of ground pepper

2 tbsp

parsley

8 ozs

lump crab meat

1/2 cup

panko bread crumbs

1 serving

olive oil

1/4 cup

mayonnaise

1 tbsp

pickle relish

1/2

tespoons

1/2 tbsp

lemon juice

1 tbsp

parsley

1 serving

kosher salt and pepper