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Salmon New Orleans

Tiffany, Creme de la Crumb
  • 30 minutes
  • Serves 4

INGREDIENTS

4

salmon, fillets

1 lb

Shrimp, large

1 tsp

Garlic powder

1/2

heaping tsp Oregano, dried

2 tbsp

Honey

1/2 tsp

Cayenne pepper

1/2 tsp

Onion salt

1 tsp

Paprika

1/4 tsp

Pepper

1/4 tsp

Red pepper flakes

1/2 tsp

Salt

1

Salt and pepper

8 tbsp

Butter