INGREDIENTS
6 small bunches
collard greens
1 extra large
ham hock make sure it is meaty
2 tbsps
granulated sugar
1 tbsp
bacon grease
1 tbsp
seasoned salt
2 tsps
worcheshire sauce
2 tsps
apple cider vinegar
1 tsp
pepper flakes you can go down on this to
1/4 tsp
garlic powder
1/4 tsp
paprika
1/4 cup
onion