INGREDIENTS
2 cups
cannellini beans
4 links
aidell's roasted garlic and gruyere cheese chicken sausage
2 tsps
olive oil
1/2 large
onion
1 T
garlic
14 1/2 ozs
canned tomatoes
1 tsp
greek
1/2 tsp
marjoram
2 cups
chicken stock
1 serving
salt and ground pepper
1/4 cup
basil
1 T
balsamic vinegar
1 serving
parmesan )