INGREDIENTS
1 serving
olive oil cooking spray
2 lbs
butternut squash
1/2 tsp
sea salt
1 tsp
ground pepper
20 ozs
chicken breasts
1/2 tsp
thyme
1/2 cup
milk
3/4 tsp
chile powder
1/4 tsp
ground cinnamon
1/2 tbsp
butter
1 tbsp
brown rice flour
1 1/2 ozs
cheese
1/4 cup
naturally cranberries
2 tbsps
parsley leaves