INGREDIENTS
1 serving
filipino pork adobo is a filipino dish that i've shared before. this one is more traditional- the pork meat is simmered in garlic
2 lbs
pork shoulder
2 tbsps
vegetable oil
3 cloves
garlic
1/3 cup
soy sauce
1/3 cup
vinegar
1
bay leaf
1/2 tsp
pepper
1 cup
water
1 tbsp
brown sugar