Favoreats
Favoreats LLC
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INGREDIENTS
1 oz
this
1 serving
course
1 serving
jeni's recipe produces a and cone enough to stand on its own but even better when filled
1 can
the batter is extremely simple
1 serving
poolside parties and slip 'n slides will come to mind as your tongue reaches around the edges of the cone to catch those first drips of ice cream melting in the summer heat
1 serving
by the time you're licking your fingers and savoring the last crunch of cone
1 serving
corn and raspberry ice cream
1 serving
sublime summer match--initial hits of milky corn give way to the floral nose of raspberry
1
ear corn
2 cups
milk
1 tbsp
cornstarch
3 tbsp
cream cheese
1/4 tsp
sea salt
1 1/4 cups
heavy cream
2/3 cup
sugar
2 tbsp
corn syrup
1 Slice
prep the kernels from the corn cob
1 serving
fill a bowl
1 bag
freeze pour the ice cream base into the canister and spin until and creamy
2011
excerpted from jeni's splendid ice creams at home by jeni britton bauer . copyright
1 serving
raspberry sauce
2 cups
raspberries
1 cup
sugar
1 serving
combine the berries and sugar in a saucepan and bring to a boil over medium-high heat
3
let cool slightly
2011
excerpted from jeni's splendid ice creams at home by jeni britton bauer . copyright
1 serving
ice cream cones
2 larges
egg whites
1/4 cup
heavy cream
1/2 cup
sugar
1/4 tsp
sea salt
1 tsp
vanilla extract
1 tsp
almond extract
5 tbsp
butter
2/3 cup
flour
1 serving
turn on the waffle cone iron
1 serving
the setting: a dim but otherwise lovely apartment in the dc suburbs
1 serving
the soundtrack: the same three chords pitifully squeaking out again and again as oia's favorite musical book clings to its last breaths of battery life
1 serving
on the stovetop: quesadillas
1 serving
this is the time
1 serving
the following recipes are excerpted
2 tbsp
mix of the milk