INGREDIENTS
12 oz
beer
2 tbsp
dark brown sugar
4 servings
flour
3 tbsp
fresh parsley
4 sprigs
fresh thyme
4 servings
kosher salt
1 tbsp
olive oil
1 cup
pearl onions
1/2 lb
red-skinned potatoes
2 1/2 lb
skinless boneless chicken thighs
1/4 lb
thick-cut bacon
2 tbsp
whole-grain mustard