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Creamy Vegan Garlic Mushroom Spaghetti

wallflowergirl.co.uk
  • 15 minutes
  • Serves 2

INGREDIENTS

180 gs

spaghetti

1 tbsp

olive oil

4 cloves

garlic

300 gs

mushrooms

1 tbsp

vegan butter

2 tbsps

flour

480 mls

cups almond milk

1/8 tsp

ground nutmeg

1 tsp

onion powder

1 serving

salt and pepper

5 tbsps

optional nutritional yeast