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Healthy Breakfast Round-up

crafteat.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

naan

2 tsps

active yeast

1 tsp

sugar

1/2 cup

water

2 cups

water

1/2 tsp

salt

1/4 cup

vegetable oil

1/3 cup

greek yogurt

1 large

egg

1 serving

in a bowl

1 serving

oil

1 cup

in a bowl

1 cup

continue adding flour a half at a time until you can no longer stir it with

1 ball

the of dough

3 cups

dough from sticking. i ended up using of flour total. the dough

1 serving

should be smooth and very but not sticky

45

loosely cover the dough and let it rise until double in size

1 piece

into a ball by stretching the dough back under itself until the

1 serving

top is smooth and round

1 stick

non spray. working

6 inches

approximately in diameter. place the rolled out dough

1 serving

onto the skillet and cook until the under side is golden brown and

1 serving

bubbles have formed on the surface. flip the dough and cook

1 serving

the other side until golden brown as well. brush

1 serving

thai chicken pizza

1 serving

spicy peanut sauce

1/2 cup

creamy peanut butter

1/2 cup

hoisin sauce

1 Tbsp

honey

2 tsps

rice wine vinegar

2 Tbsps

roasted sesame oil

2 tsps

soy sauce

1 tsp

siracha

2 Tbsps

water

1 serving

pizza toppings

2

chicken breasts

1 Tbsp

siracha

3 cups

mozzarella

4

green onions

1/3 cup

carrots

3 Tbsps

roasted peanuts

4 Tbsps

chili sauce

1 serving

thai basil

1 serving

saute chicken breast in a little olive oil over high heat until through. stir in siracha

8

directly on oven rack

1 serving

bake

1 serving

remove from oven and drizzle

1 serving

sit

1

a spoon

1 ball

at that point

8

after it rises

1 serving

heat a