INGREDIENTS
1 serving
ice
4 oz
buckwheat soba noodles
4 oz
mugwort soba noodles
1 tbsp
kosher salt
12 larges
scallops
1/4 tsp
pepper
2 tsp
canola oil
1/4 cup
soy sauce
1/4 cup
lime juice
1
scallion
2 smalls
carrots
1/4 cup
pickled ginger
2 tsp
mustard
2 tsp
wasabi paste
1