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Vegetable Biryani / Vegetable Biryani in Pressure Cooker / Restaurant Style Veg Biryani

www.yummytummyaarthi.com
  • minutes
  • Serves 4

INGREDIENTS

2 cups

basmati rice

1

oil tblspn

1

ghee tblspn

3 pieces

pandan leaves / ramba ilai / biryani leaf

1

onions thinly

2

chillies slit

1

tomatoes

3

biryani masala powder tblspn or

1 serving

salt

1 small piece

carrots - 1 into

1/2 cup

cauliflower into bite size florets

6

beans

1/2 cup

peas

1 tsp

sugar

3 cups

water

1/2 cup

coriander leaves

1/2 cup

mint leaves

1 piece

ginger - 3 cm

4 cloves

garlic

10

cashewnuts