INGREDIENTS
2 tbsp
grapeseed oil
2 tbsp
soy sauce
1
juice of lime
2 tsp
brown sugar
1 tsp
sesame oil
2 small cloves
garlic
1 tsp
ginger
1 serving
pepper flakes
10 ozs
carrots
1 large
bell pepper
1/2 cup
cilantro
3
scallions
1/2 cup
peanuts
1 serving
kosher salt and pepper