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okonomiyakiworld.com
  • minutes
  • Serves

INGREDIENTS

1 serving

a complete okonomiyaki kit

1 serving

try our new interactive recipe guide!

1 serving

okonomiyaki flour

1 serving

water

1 serving

eggs

1 serving

cabbage

1 serving

green onions

2

stalks

2

stalks

1 serving

bacon

6

strips

6

strips

1 serving

shrimp

1 serving

bonus: sausage

1

links

1

links

1 serving

bonus: beni shoga

1 serving

kewpie mayonnaise

1 serving

okonomi sauce

1 serving

aonori

1 serving

katsuobushi

1 serving

in a bowl

1 serving

add eggs

1 C

oil a griddle that has been heated and add okonomiyaki mixture into two pancakes

1 serving

flip pancake again and cook

1 serving

whisk flour & water

1 serving

cabbage & onions

1 serving

shrimp

1 serving

sausage

1 serving

bacon

1 serving

bacon added

1 serving

condiments added

1 serving

probably still make okonomiyaki using a variety of substitute

1 serving

supplement the shrimp

1 serving

seafood

1 serving

sausage is completely non-traditional

1 serving

a complete okonomiyaki kit

1 serving

basic flavor

1 serving

best flavor

1 serving

water

1 serving

eggs

1 serving

flour

1 serving

water

1 serving

eggs

1 serving

okonomiyaki flour

1 serving

water

1 serving

eggs

1 serving

flour

1 serving

dashi

1 serving

water

1 serving

eggs

1 serving

flour

1 serving

dashi

1 serving

yam starch

1 serving

water

1 serving

eggs

1 serving

flour

1 serving

dashi

1 serving

yam

1 package

add to the water

1 package

the recipe using nagaimo is the most authentic okonomi-yaki receipe

1 serving

when

1 serving

okonomiyaki nutritional information

1

wedge

1

wedge

1 serving

fat

1 serving

saturated fat

1 serving

sodium

1 serving

carbohydrate

1 serving

protein

1 serving

egg substitute instead of egg

1 serving

no sausage

1 serving

lower fat center cut bacon instead of regular bacon

1 serving

less cooking oil

1 Tbsp

mayonnaise instead of 2 tbsp

1 serving

metric

1 serving

imperial

100 gs

1 cup

160 mls

2/3 cup

2

2

300 gs

4 cups

1 serving

tenkasu

30 gs

1/4 cup

100 gs

1/2 cup

30 gs

1 oz

1 serving

toppings

1

2

3

4

1

using a spatula flatten and form pancakes until around 5cm - approximately 30cm across

5

6

3

after minutes

7

8

1 serving

remove to plate and drizzle

9

1 serving

eat quickly before someone near you takes your serving

1 serving

on griddle

1 serving

flipped over

1 serving

if

1 serving

more information

1 measure

also

1 serving

also

1 serving

if you want to make negiyaki

1 serving

easy to make

1 serving

v

1 serving

harder to make

1 serving

to make the simpler recipes above

1 serving

using nagaimo

60 mls

and use at least

1 serving

flours

1 serving

okonomiyaki

1

1 serving

healthier

1 serving

okonomiyaki

1 serving

calories

955

191

620

124

59

12

26

5

11

2

4

1

1 serving

cholesterol

427

85

145

29

2318

464

1793

359

62

12

61

12

1 serving

fiber

5

1

5

1

1 serving

sugars

25

5

25

5

37

7

31

6