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Cauliflower Hash Browns

Lauren Miyashiro
  • 35 minutes
  • Serves 4

INGREDIENTS

1/2

medium head Cauliflower

1/2 cup

Onion

1

Egg, large

1

Black pepper, Freshly ground

3 tbsp

Cornstarch

1

Kosher salt

1 tbsp

Olive oil, extra-virgin

1 cup

Cheddar