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Easy + Healthy Vegetable Soup with Turmeric

Kate Kordsmeier | rootandrevel.com
  • 30 minutes
  • Serves 6

INGREDIENTS

3

Carrots, organic

2 cloves

Garlic

2

sheets Nori, roasted

2 14.5 ounce cans

Tomatoes, organic no-salt-added

6 cups

Veggies, organic frozen

1

Yellow onion

4 cups

Vegetable broth, organic low-sodium

1 tsp

Black pepper, fresh ground

1 1/2 tsp

Kosher salt

1 tsp

Red pepper flakes, organic

2 tsp

Turmeric, organic ground

2 tbsp

Olive oil, organic extra-virgin