INGREDIENTS
Zest of one lemon
1/4 cup
granulated sugar
6 tbsp
butter, melted
1 1/2 cups
graham cracker crumbs
2
large egg yolks
1 14 ounce can
) sweetened condensed milk (can use fat free)
1/2 cup
fresh lemon juice
1 tsp
lemon zest
1 cup
fresh blueberries