INGREDIENTS
1 small
pork tenderloin
1 tbsp
sriracha
1 tbsp
soy sauce
1/4 tsp
pepper
1/4 tsp
salt
5
green onions
1 serving
vegetable oil
3 tbsp
sriracha
2 tbsp
soy sauce
1 tbsp
barbeque sauce
1 tbsp
sugar
2 tsp
garlic
1/2 tsp
sesame oil
1/2 tsp
ground ginger