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Blueberry Corn Salad with Honey Lime Vinaigrette

Kristen Mccaffrey
  • 20 minutes
  • Serves 4

INGREDIENTS

3

ears fresh corn

1 cup

blueberries

1/4 cup

red onion, diced

1/4 cup

cilantro, chopped

1/2

jalapeno pepper, seeded and diced

1 tbsp

lime juice

1 tbsp

olive oil

1/2 tbsp

honey

1/4 tsp

salt

1/4 tsp

black pepper

1/8 tsp

cumin