INGREDIENTS
1/4 cup
breadcrumbs
28 ozs
canned tomatoes
1
egg
2 tsp
garlic
1 lb
ground turkey
1 tbsp
italian seasoning
2 tbsp
olive oil
1/4 cup
parmesan cheese
1/4 cup
parsley
1 tsp
salt
4 servings
salt and pepper
8 ozs
tomato & basil sauce
4 servings
tomato sauce
1 balls
turkey meatballs