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Vegan Slow Cooker Black Bean Soup

Emilie Eats
  • 370 minutes
  • Serves 6

INGREDIENTS

4 cloves

minced garlic

1

Avocado and cilantro

1 lb

Black beans, dry

2

Jalapenos

1

Red bell pepper

1 cup

Salsa or diced tomatoes

1

Yellow onion

4 cups

Vegetable broth

1/2 tsp

Cayenne pepper, ground

1

heaping tbsp Chili powder

1/2 tsp

Paprika

1 tsp

Pepper, ground

2 tsp

Salt

2 tsp

Cumin, ground