INGREDIENTS
1 medium head
cauliflower
2 tbsp
olive oil
1 serving
kosher salt and pepper
3 tbsp
butter
1/2
onion
2
garlic cloves
3 tbsp
flour
2 1/2 cups
milk
1 lb
bite-size pasta
1 serving
gemelli
2 1/2 cups
cheddar cheese
1/4 tsp
ground nutmeg
1 serving
kosher salt and pepper
1/2 cup
panko bread crumbs
1/4 cup
parmesan cheese
2 tbsp
butter