INGREDIENTS
5
garden picked are best. choose in size
4 oz
feta
4 oz
mozzarella cheese
1/3 cup
olive oil
2 Tablespoons
balsamic vinegar
1 Teaspoon
sugar
2 Teaspoons
honey
2 Cloves
garlic
1 Tablespoon
parmesan
1 Tablespoon
basil
1 Tablespoon
parsley
1 serving
salt and pepper