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EASY CROCKPOT CHICKEN STEW

images.keenrecipes.com
  • 125 minutes
  • Serves 4

INGREDIENTS

2 cups

chicken stock

1/2 cup

carrots

1 cup

celery sticks

1/2 cup

onion

28 oz

deboned chicken thighs into 1" pieces

1

spring rosemary or

3

garlic cloves

1/4 tsp

thyme

1/2 tsp

oregano

1 cup

spinach

1/2 cup

heavy cream

1 serving

salt and pepper

1/8 tsp

xantham gum