INGREDIENTS
3 ribs
celery
1
onion
1
bell pepper
2 cloves
garlic
12 ozs
sausage
2
chicken thighs
1 tsp
oregano
1 tsp
thyme
1/2 Tbsp
paprika
1/2 tsp
cayenne pepper
1/20
freshly cracked pepper
30 ozs
canned tomatoes
1/4 bunch
parsley
2 cups
chicken broth
2 cups
rice
3
green onions