INGREDIENTS
1 tbsp
olive oil
2 tbsp
coconut oil
2 tsp
minced garlic
1/2 tsp
ginger
1/3 cup
chopped red onion
1/2 tsp
ground pepper
1 tsp
ground cumin
1 tsp
ground coriander
1 1/2 tsp
ground tumeric
1 1/2 tsp
salt
2 1/2 lb
boneless (skinless chicken breasts, cut into large chunks)
2 cans
coconut milk (chilled)
2 tbsp
tapioca starch
4 cups
frozen mixed vegetables (broccoli, carrots, peppers, etc)
Cauliflower Rice