INGREDIENTS
2
Banana, ripe
1/4 cup
Maple syrup, pure
1 tsp
Baking powder
1/2 tsp
Baking soda
1/4 cup
Coconut sugar or organic brown sugar
1 1/2 cups
Sarah's gluten free flour blend
1/2 tsp
Sea salt
1 tsp
Vanilla
1/3 cup
Coconut oil
1/2 cup
Walnuts
¼ cup So Delicious Dairy Free unsweetened coconut milk