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Gluten Free & Vegan Banana Bread

Sarah Bakes Gluten Free Treats
  • minutes
  • Serves

INGREDIENTS

2

Banana, ripe

1/4 cup

Maple syrup, pure

1 tsp

Baking powder

1/2 tsp

Baking soda

1/4 cup

Coconut sugar or organic brown sugar

1 1/2 cups

Sarah's gluten free flour blend

1/2 tsp

Sea salt

1 tsp

Vanilla

1/3 cup

Coconut oil

1/2 cup

Walnuts

¼ cup So Delicious Dairy Free unsweetened coconut milk