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Favoreats LLC

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Brussels Sprouts Pizza with Balsamic Red Onions

Cookie and Kate
  • 35 minutes
  • Serves 1

INGREDIENTS

8 oz

Brussels sprouts

1/4 cup

Balsamic vinegar

1

batch Easy whole wheat pizza dough or store-bought whole wheat dough

1 pinch

Red pepper flakes

1 dash

Salt

1

Salt and freshly ground black pepper

1 1/2 tbsp

Olive oil

6 oz

1 1/2 to 2 cups grated low-moisture part-skim mozzarella cheese, grated

1/4 cup

Parmesan cheese, grated

2

Medium or 1 extra-large red onion