INGREDIENTS
1
bay leaf
3
cardamom pods
1 cup
chana dal
1 tsp
chilli powder
1/2 tsp
cinnamon
2 tbsps
coriander
1 tsp
coriander powder
1 tsp
cumin
1 tsp
fenugreek leaves
1/2 tsp
garam masala
1 tsp
ginger garlic paste
2
green chilli
1 pinch
hing
1 tsp
mango powder
3 tsps
oil
1
onion
1 tsp
salt
1 cup
tomato
1/2 tsp
turmeric
3 cups
water