INGREDIENTS
2 lb
beef brisket
1/4 cup
brown sugar
1/4 tsp
celery seed
1 tsp
chili powder
1/2 cup
chili sauce
2 tbsp
cider vinegar
1/2 tsp
garlic powder
1/2 tsp
ground mustard
1/2 cup
ketchup
1 tsp
liquid smoke
1/4 tsp
onion powder
1/4 tsp
pepper
1 tsp
salt
2 tbsp
worcestershire sauce