INGREDIENTS
1 serving
season brisket thoroughly
1 serving
add olive oil to heated pot and place brisket inside
1 serving
flip and repeat on the other side. remove brisket from pan
1 serving
add bacon until browned
1 serving
mix in jalapeno
1 serving
use beer to deglaze the pot
1 serving
return brisket to pan
1 serving
cook two and a half to three hours
1 serving
beef should be tender when done
1 serving
sear
1 serving
cook another few minutes
1 serving
let rest before slicing and serving