INGREDIENTS
8 oz
baby carrots
2
baguettes
2 cups
beef stock
1 1/2 cups
beer
1 package
cooked egg noodles
2 cups
cooked rice
1/4 cup
flour
1/2 cup
fresh parsley
8 sprigs
fresh thyme
4 cloves
garlic
1 lb
ground chuck
10 servings
kosher salt
2 sprigs
oregano
1 lb
pearl onions
1/2 tsp
red chili flakes
4
sage leaves
4
spaghetti squash
2 lb
top round steak
2 tbsp
unsalted butter
8
black peppercorns
8 oz
white potatoes
2 lb
zucchini pasta