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Make Every Meal Count, Try Beef Tenderloin with Ratatouille #SundaySupper

recipesfoodandcooking.com
  • 30 minutes
  • Serves 4

INGREDIENTS

16 ozs

beef tenderloin steaks

1 tsp

butter

1 serving

garlic powder

1 serving

pepper

1 serving

sea salt

1 cup

onions

1

eggplant

1 serving

salt

1 serving

olive oil

1 large

onion

2

garlic cloves

1/2

bell pepper

2

zucchini

2

squash

14 1/2 oz

canned tomatoes

1/2 cup

water

2 tsp

red wine vinegar

2 tsp

sugar

2 tbsp

basil

1/2 tsp

oregano

1 serving

salt and pepper