INGREDIENTS
325 gs
short-grain rice
3 tbsp
sushi seasoning
1 pinch
kosher salt
565 gs
chicken breast
1 pinch
kosher salt
1 tsp
chili powder
1 tsp
cajun seasoning
1/2 tsp
granulated garlic
1 tbsp
olive oil
1 large
avocado
1 tbsp
lime juice
1
garlic clove
1/2 tbsp
cilantro
2 tbsp
onion
1/2 tsp
kosher salt
1 small
bell pepper
1
carrot
1
persian cucumber
4 sheets
roasted sushi seaweed